Ecochic I.T. countertop hospitality water dispenser side view

Ecochic I.T

Ecochic I.T. is a professional countertop water dispenser for hotels and restaurants, available in 80 and 150 L/h configurations. It supports chilled still and sparkling water service through a compact stainless-steel unit designed for hospitality counters and service areas. Ice-bank cooling and R290 refrigerant support consistent performance, while stainless-steel touch controls and programmable portion control help staff dispense water efficiently during service. Its accessible internal layout is designed to support routine maintenance and professional operation.

Characteristics

Stainless Steel

Inox Touch

Portion Control

Energy Saving

Ice Bank

Gas R290

Chilled

Ambient

Sparkling

Certifications

CB (150 x 150 px) (150 x 150 px)

PRODUCT PLUS

Automated dispensing for professional hospitality

Ecochic I.T. dispensing outlets with LED UVC treatment option

Outlet hygiene features

Manufacturer-specified hygiene features include an LED UVC treatment option and Nano Silver Pipe technology. Final water quality depends on the complete treatment configuration, installation, maintenance and operating procedures.

Tray with drain

The integrated drain tray supports efficient disposal of residual water without requiring staff to empty the tray manually after each use. This is particularly useful in commercial kitchens and shared service environments.

Ecochic I.T. programmable dispensing controls

Volumetric portioning

Optional volumetric portion control enables pre-set dispensing quantities. Blupura specifies an Energy Saving standby function; actual consumption depends on configuration and operating conditions.

CONTINUE THE AYR PATHWAY

From operational need to the right AYR system.

Follow the next most relevant step for your hospitality operation.

ApplicationRestaurant operationsSee how the system fits restaurant and bar service.ApplicationHotel operationsSee how the system supports hotel F&B and guest areas.EvidenceAMICI Bali case studyReview a relevant premium restaurant implementation.CommercialEstimate your savingsCompare packaged water with on-site production.Next stepRequest a Site AssessmentConfirm treatment, capacity and placement.

Designed for professional hospitality service

Ecochic I.T. combines automated portion control with chilled still and sparkling water for restaurants, bars, lounges and bottling points that need repeatable fills and a clean countertop workflow.

Final configuration depends on source-water quality, hourly demand, service windows, installation conditions and the required still-to-sparkling mix. AYR Water confirms treatment, capacity and service scope through a site assessment.